The kitchen staff of Daniel and I wish the Sandwich Cult a happy new year. I've learned much after a few months of adventure in the culinary mecha of new york city. I will dutifully share the tips, secrets, joys and dissapointment of this exceptional reality.
I'm trying to turn this blog into a more accessible publication. Hopefully this process will be finished sometime before spring. It should be kicked off by a short series on my experience of total immersion in haute cuisine, which has - to say the least - changed my life. Until then there will likely be more gaps in publication.
